Saturday, July 24, 2010

Ashki's Dates with Feta

Ashki used to make these sweet and sumptuous little treats when she lived in Albuquerque, now I think of her when I make them. Just slice the dates across the top and lift out the seeds. Then push in crumbled feta - she used to use goat feta -- and gently squeeze the date around the cheese.

The dates are sweet like candy, and the feta balances it out perfectly!


No comments:

Post a Comment

Thanks for your comment! It will be reviewed and posted ASAP.